SAMPLE MENU

• Breakfast:
  • Full or continental, including fresh tropical fruit salad, muffins, eggs, juices, fresh bread and preserves
• Lunch:
  • fresh grilled snapper / spinach, basil and sundried tomato quiche / chicken caesar salad
  • selection of salads
  • cheeseboard and home baked olive bread
• Hors D'oevres:
  • lobster dip and crudites
  • guacamole and tortillas
• Cocktails:
  • Pusser's Rum Punch
  • Fresh Mango Daiquiri
  • Pina Colada
• Dinner:
  • Jumbo shrimp salad / Thai style fishcakes
  • T-bone Steak / Open barbeque / Creole style fish
  • Banoffi Pie / Death by chocolate